Nutty Butter on Toast

If toast and chocolate spread had a better-for-you glow-up, this would be it. This Creamy Nutty Butter on Toast delivers rich, chocolatey flavor with real, minimal ingredients. No palm oil, no refined sugar overload — just a rich spread that feels indulgent and nourishing at the same time. Perfect for breakfast, a snack, or a dessert-leaning bite.

Ingredients

• 2 slices of toast (sourdough, gluten-free, or favorite bread)
• ¼–½ scoop Cheerific Chocolate Superfoods
• 1 large dollop sunflower butter (or almond butter)
• Fresh strawberries, sliced
• Chia seeds, for topping

How to Make It

1. In a small bowl, mix ¼–½ scoop Cheerific Chocolate with a large dollop of sunflower butter until smooth and creamy.
2. Spread the chocolate mixture generously onto warm toast.
3. Top with sliced strawberries and finish with a sprinkle of chia seeds.
4. Enjoy immediately while everything is perfectly creamy.

The sunflower butter creates that classic chocolate-spread texture, while Cheerific Chocolate adds deep cocoa flavor and functional superfoods — making this feel like Nutella’s healthier, grown-up cousin.